Our Menu
Appetizers

Served with cajun ranch.

Homemade tortilla chips tossed with taco seasoning, loaded with taco meat, lettuce, tomato, jalapeño, and cheddar cheese with a fiesta dipping sauce.

Grilled chicken quesadilla filled with our house-made hot pepper spread.
Jumbo soft pretzel served with a trio of dipping sauces.
Blackened fish tacos with Asian slaw and Pepper Jack cheese.
Cup $3.00 | Bowl $5.00 • Served as a bowl or cup.

Cup $6.00 | Bowl $8.00 • Served as a bowl or cup.

10 Wings $14.00 | 20 Wings $25.00 | 30 Wings $34.00 • Choice of Hot, Medium, Mild, BBQ, Garlic Parm, Everything, Cajun wet or dry, Jerk, Sweet Chili, Lemon Pepper, Bourbon Teriyaki, Hot Honey Garlic, Mango Habanero, Carolina Gold, or Honey Sriracha • Add Breaded +$1.00 | Specialty Sauces +$1.00

Hand-breaded in house • Add Tossed +$0.50

Tortilla heaped with grilled chicken and cheddar cheese, topped with sour cream, pico, and lettuce.
Served with red sauce.
Salads
Tomatoes, red onion, cheese, and croutons • Add Grilled Chicken +$7.00 | Grilled Steak +$10.00

Grilled chicken with feta, olives, red onion, pepperoncini, grilled pita, and homemade dill sauce.
Add Grilled Chicken +$7.00 | Grilled Steak +$10.00
Blackened steak with red onion, tomato, and crumbled blue cheese.
Sandwiches
All sandwiches served with chips and a pickle, add fries $2

8 oz burger between 2 cheese and pepperoni pizza buns with lettuce, tomato, and onion, served with fries.

6 oz $19.00 | 12 oz $23.00 • Slow-cooked roast beef on weck and 5 wings tossed in any sauce.
Marinated chicken wrapped in a warm pita with lettuce, tomato, red onion, and olives with a homemade dill and Greek dressing.

Fried chicken on a buttery toasted roll with Cajun mayo and pickles, served with coleslaw, chips, and a pickle.
6 oz $14.00 | 12 oz $18.00 • Slow-cooked top round served on a weck or Kaiser roll with a side of horseradish.
6 oz $15.00 | 12 oz $19.00 • Open-face roast beef on white bread, smothered in beef gravy.
Sautéed peppers and onions on a toasted garlic roll with cheese.

Melted provolone on a garlic roll with au jus on the side.
Hot stuffed pepper spread on a garlic-toasted Kaiser roll. Grilled or Fried
Caramelized onion jam and Asiago cheese on a toasted baguette.
6 oz $12.00 | 8 oz $14.00 | 12 oz $18.00 • Comes with lettuce, tomato, and onion on a Kaiser roll •Add Jalapeños, Sautéed Mushrooms, Grilled Onions Caramelized Onion Jam, Cheddar, American, Pepper Jack, Swiss, or Provolone (.75 per Topping) Bacon, Onion Ring ($1 per Topping)
Friday Fish Fry
Market price • Available Thursday - Saturday • Beer battered fish on a butter toasted roll with melted American cheese, served with French fries, coleslaw, and tartar.
Market price • Available Thursday - Saturday • Lemon, Cajun, or Garlic served with fries, coleslaw, mac salad, and potato salad.
Served with fries, coleslaw, mac salad, potato salad, and a side of cocktail sauce.
Market price • Available Thursday - Saturday • Beer battered fish dinner with fries, coleslaw, mac salad, and potato salad. Comes in small, medium, and large sizes.
Dinners

Chicken sautéed in French onion soup, smothered with melted Swiss and provolone cheese, served over pasta.
Strip steak served with choice of mashed potatoes or French fries and a vegetable • Add Blackened seasoning +$0.50 | Sautéed mushrooms +$1.00 | Shrimp +$5.00
Grilled chicken breast topped with broccoli, smothered with melted cheddar cheese, served with mashed potatoes and a vegetable.
8 oz chopped sirloin dinner with sautéed mushrooms and onions, served with choice of French fries or mashed potatoes and a vegetable.
Pricing:
2 Proteins & 2 Sides $17.00 per person
2 Meats & 3 Sides $19.00 per person
Please ask for any additional options or requests.
Protein Options
Side Options
Small | Medium | Large